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Discovery on the stability of lemon essential oil
A multidisciplinary Frederick research involving researchers from the Department of Chemical Sciences, the Department of Biology, the Department of Molecular Biology and Medical Biotechnology, and the Department of Chemical, Materials and Industrial Production Engineering
Frederick's Maurizio Bifulco among the winners of the XXV 'Capo d'Orlando Award'
She will receive the award in the 'Science and Food' category for her academic research work on the Mediterranean diet, its applications in the medical field, and the promotion of its health principles in the mass media