ANIMAL HUSBANDRY
- Management and breeding techniques in farm animals
- Metabolic profile, quality and quantitative characteristics of animal derived products.
- Alternative packaging technologies of animal derived products.
- Environmental impact of livestock and optimization of farm forage and waste management.
- Welfare of farm animals
- Welfare Risk assessment in Italian Mediterranean buffalo.
- Reproductive Biotechnologies applied to animal breeding.
- The milk in farm animals
- Sustainability and animal biodiversity safeguard.
Partecipanti
Luigi Zicarelli
Giuseppe Campanile
Rossella di Palo
Bianca Gasparrini
Luigi Esposito
Gianluca Neglia