ANIMAL HUSBANDRY

  • Management and breeding techniques in farm animals
  • Metabolic profile, quality and quantitative characteristics of animal derived products.
  • Alternative packaging technologies of animal derived products.
  • Environmental impact of livestock and optimization of  farm forage and waste management.
  • Welfare of farm animals
  • Welfare Risk assessment in Italian Mediterranean buffalo.
  • Reproductive Biotechnologies applied to animal breeding.
  • The milk in farm animals
  • Sustainability and animal biodiversity safeguard.

Partecipanti

Luigi Zicarelli
Giuseppe Campanile
Rossella di Palo
Bianca Gasparrini
Luigi Esposito
Gianluca Neglia